DeptermentB.Tech. - Food Technology

Department of Food Technology, offers 4 years B.Tech - Food Technology course. The department has strong academic background with highly qualified faculty. The department offers hands-on training for students from first year onwards on latest machineries.

To develop technically sound human resources who can make difference in the field of Food Technology and to cater the needs of industry as well as society.

Facilities

Practice based elements of student provision in a protected learning environment.

Regular industrial visits and guest lectures.

Language lab with Video Broad casting capability.

Activities

75% of our students are placed in various MNC'S

Gust Lectures, Seminars, Symposiums And Industrial Visits are arranged to gather more knowledge

Special Classes are arranged for weak students

Students are personally counseled to improve their academic performance

Personality Development Programs & Groups Discussions are conducted for the students

Faculty Development Programs are conducted for the benefit of faculties